Cadac Safari Chef 30 Flat Grill Plate – GreenGrill Ceramic
The flat grill plate does the job that a ribbed BBQ grid just can't - its eggs don't stick around, pancakes cook up perfectly on it without a single issue and fish stays together rather than breaking to bits through the grid. The Cadac Flat Grill Plate 30 covers all this on a 26cm GreenGrill ceramic surface that's built specifically for the Safari Chef 30 range.
The aluminium build gets hot super quickly and distributes the heat evenly over the full cooking area - no hot spots, no cold patches, just solid results every time. The GreenGrill ceramic coating is free from PFOA, organic and genuinely non-stick so you need less oil than you normally would and it wipes clean in warm soapy water in seconds. It's a whoppin 0.45 kg including a storage bag, so it adds hardly any weight to your kit and it packs flat right next to the rest of your Safari Chef 30 accessories.
Whether you're looking to chuck out an old plate or add a flat surface to complement your existing grid, this is the one and only genuine Cadac accessory for the Safari Chef 30.
Key Features & Benefits
Safari Chef 30 Range - This is a genuine Cadac product with a drop-in fit for the full Safari Chef 30 range - its the real deal.
26cm GreenGrill Ceramic Surface - This thing's PFOA-free, organic, non-stick and scratch-resistant and its a dream to clean - you can just wipe it down or chuck it in some warm soapy water.
Heat Distribution is a Breeze - Aluminium construction means it heats up fast and gives you consistent heat right across the full plate surface.
Flat Surface for Everything - Need to cook eggs, pancakes, fish, bacon or veg? This flat surface is where it's at - the perfect contained space for all the things a grid just can't handle.
Cleaning it a Breeze - You don't need to scrub it down, you can just give it a wipe with a cloth or chuck it in some warm soapy water - that's it.
Its Ridiculously Lightweight - Coming in at just 0.45 kg with a storage bag included, its a total no-brainer to carry this thing along on every trip.
Ideal For
Safari Chef 30 Range Owners - If you've got a Safari Chef 30, this is the one accessory you need - its a genuin replacement or additional cooking surface.
Breakfast Cooking - Eggs on toast, bacon sarnies - you can cook all the breakfast classics on this thing.
Fish & Fragile Foods - Need to cook delicate fish or veg? This flat surface will keep them intact all the way through cooking.
Camping, Caravanning & Motorhoming - It's lightweight, compact and a total game-changer over cooking on a grid - just the thing for outdoor cooking.
Why Choose the Cadac Flat Grill Plate 30?
The grid that comes with the safari chef 30 is great for grilling but it's all wrong for eggs, fish and the like - so a flat surface is just what's needed. The Cadac Flat Grill Plate 30 fills that gap perfectly, with a genuine Cadac fit, GreenGrill ceramic coating and 26cm of even, non-stick cooking surface that just wipes clean. And its a totally reasonable 0.45 kg with a storage bag - there's just no reason not to chuck it in the bag and take it with you on every trip. For safari chef 30 owners who like to cook up a bit more than just burgers, this is the one thing you need.
Order Now & Take Your Outdoor Cooking to the Next Level with the Cadac Flat Grill Plate 30!
Cadac Safari Chef 30 Flat Grill Plate – GreenGrill Ceramic Features
Fits Safari Chef 30 Range – Genuine Cadac accessory. Drop-in fit for the full Safari Chef 30 range.
26cm GreenGrill Ceramic Surface – PFOA-free, organic ceramic coating. Non-stick, scratch-resistant, and easy to clean.
Even Heat Distribution – Aluminium construction heats quickly and spreads heat consistently across the full plate surface.
Flat Surface for Full Cooking Versatility – Eggs, pancakes, fish, bacon, vegetables — everything that needs a contained flat surface rather than a grid.
Easy to Clean – Non-stick ceramic wipes down or washes clean in warm soapy water. No scrubbing required.
Lightweight at 0.45 kg – Storage bag included. Adds almost nothing to the kit.
