The 48cm Cadac Skottel Liner works without the use of cooking fats and oils, so food can be cooked to a fine brown without being burnt which makes it ideal for frying or grilling meat, fish, chicken and vegetables.
After use, the liner can be cleaned by simply rinsing with hot water or by means of a dishwasher. Both sides of the liner can be used. To ensure a longer lifespan for the liner, the use of wooden cooking utensils is suggested.
The cooking liner is intended for use on the Cadac skottel top and is not to be used on an open grill or direct contact with an open fire, heating elements or burners.